OEM

OEM is an Italian manufacturer of professional equipment for pizzerias, offering solutions that cover virtually the entire process, from dough preparation to the final baking of pizza. The equipment is designed for small pizzerias, restaurants and larger establishments with high daily production volumes.

The product range includes spiral mixers, dough dividers and rounders, dough presses, and professional pizza ovens. Various electric, gas and tunnel oven configurations are available, adapted to different preparation methods and production capacities. OEM develops equipment with a focus on reducing preparation time, ensuring consistent results and making the work of kitchen staff easier. Thanks to its extensive product range, OEM equipment can be used to create almost an entire professional pizzeria production line.