Taste and efficiency at an unsurpassed level.
In the world of professional kitchens, innovation is key to achieving the best flavors, textures and efficiency. If you are looking for an indispensable accessory that will raise your cooking skills to a whole new level, nothing beats the professional, ultimate and first-class thermomixer Heinzelmann CHEF-X, which is now exclusively available in Slovenia.
Developed in collaboration with Chefs, for Chefs
The Heinzelmann CHEF-X thermomixer sets new standards in the culinary world, as it was developed in collaboration with renowned chefs who understand their needs and requirements exactly. This exceptional thermomixer is specially designed for work in restaurants and catering operations, where it enables faster and more consistent food preparation and cooking processes.

Save time, space and energy
Heinzelmann CHEF-X is a practical and compact professional thermomixer with several functions. Thanks to its ergonomic design, you can easily and quickly use it wherever you need it.
High-quality results with minimal effort
Powerful and flexible temperature and speed settings allow you to work more efficiently and quickly.
Get creative with a range of features and settings
Push the limits of your creativity. Let the exquisite Heinzelmann CHEF-X work for and for you.
A tireless team player
Heinzelmann CHEF-X is a true all-rounder that opens the door to unlimited cooking possibilities. With its versatility and capacity, it enables the implementation of various cooking techniques and many delicious dishes. With the Heinzelmann CHEF-X, you will create culinary masterpieces effortlessly and with maximum pleasure.

Mixing
Mix the ingredients of different solids into a homogeneous mass.
Caramelization
You can easily and quickly perform the caramelization process with a thermomixer.
Chopping
Prepare ingredients exactly as you need them, from coarsely chopped to finely minced.
Emulsifying
Combine ingredients that would not normally blend to create a smooth, creamy texture.
Grinding
Grind ingredients to make anything from creamy nut butter to powdered sugar.
Homogenising
Thoroughly blend fresh or frozen ingredients into a uniform mixture.
Infusing flavours
Combine citrus and spices to create flavourful infused syrups.
Juicing
Extract juice from whole fruit while preserving flavour and reducing waste.
Puréeing
Make purées as smooth or as coarse as you like.
Mixing
Mix hot or cold ingredients at the speed your recipe requires.
Whipping
Prepare light, smooth whipped cream, mousses and other desserts.
Cooking
Cook soups and stocks with precise control, including bringing them to the boil.
6 key reasons to choose the Heinzelmann CHEF-X thermomixer

1. Plate adapted to chefs
Easy-to-operate manual controls allow many combinations between temperature and speed, making cooking and food preparation more efficient, easier and more productive.

2. Blade coated with titanium
The stainless steel blade is coated with titanium to help strengthen the blade and prevent corrosion.

3. Multi-Pulse function
The MULTI-PULSE function offers power adjustment in different interval speeds. From gentle shifting between speeds 1 and 4 to powerful mixing between speeds 7 and 10.

4. Function Pause
A very practical feature that allows you to open the lid and test your creations without resetting. All current settings are preserved!

5. Speed and power
1050 W heating power with a temperature range from 37 °C to 130 °C, 1400 W motor power with 10-level settings and Turbo up to 10,500 rpm.

6. Cover with led light
The built-in light allows you to quickly inspect and helps you maintain control over what is happening in the container during operation.

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