Professional juicers for quick preparation of fresh fruit and vegetable juices.
Professional juicers or centrifugal juicers are intended for bars, restaurants, hotels, cafes and other catering establishments. A powerful motor and an efficient squeezing system enable the quick preparation of large amounts of juice, even with intensive daily use.
Models of various sizes and capacities are available. Individual versions enable automatic feeding of fruits and vegetables, so additional pushing of food is generally not necessary.
Additional information
Professional juicers enable the preparation of juice from various types of fruit and vegetables. The high operating speed ensures efficient extrusion, and the properly designed screen helps to achieve a uniform end result.
The large insertion opening enables the processing of larger pieces of food and reduces the need for pre-cutting. The spout is designed to easily fill glasses or pitchers, and the drip tray helps keep your work surface clean.
Removable parts facilitate cleaning and daily maintenance. The capacity, speed of rotation, opening size, pulp discharge method and accessories depend on the selected model.
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