We are pleased to introduce Pro-Sonic, a high-performance oven designed for fast and efficient food preparation without compromising on taste or texture.

The Pro-Sonic oven combines three different heating technologies – impingement (directed jets of hot air), convection, and microwave technology. This combination enables extremely fast food preparation, even up to 15 times faster than with conventional ovens, which ensures excellent baking, toasting and crisping results.

The oven is suitable for a wide range of users, including cafes, bistros, hoteliers and fast food providers.

Its design allows for easy installation on the counter, while the ergonomic handle ensures simple operation. If necessary, the devices can be stacked on top of each other with a special connection kit, which enables flexible use of space.

The aesthetic black steel colour of the oven adds elegance (additional colour options are also available), and for operation without the need for venting, a catalytic converter is built in. Control takes place via a 5-inch HD touch screen, where it is possible to set the temperature range up to 280 °C, the microwave power (from 0 to 100%) and choose between 10 fan speeds.

Pro-Sonic offers an intuitive experience with a pictograph selection of programs, it allows the storage of up to 1000 programmed recipes, and it is possible to set up to 15 baking phases for each one.

The device supports the use of standard metal trays, baking trays and grids, which facilitates its adaptation to the specific needs of users.